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A1. MEAT - Steamed Dim Sum
A3. SWEET - STEAMED DIM SUM
A5. Hot Drink
Alcohol (酒類)
Bubble Tea, Toppings & Kits
Cooking Ingredients 煮食材料
CUP/BOWL NOODLE (杯麵/碗麵)
Curry (咖喱)
Dried Vegetables
DRINKS ( 飲品)
FLOURS (麵粉)
FRESH VEGETABLE
FROZEN
FROZEN - ICE CREAM
FROZEN - MEAT DIM SUM
FROZEN - PASTRY
FROZEN - SEAFOOD DIM SUM
FROZEN - SEAFOODS / MEAT
FROZEN - VEG DIM SUM
FROZEN - VEGETABLE
GIFTS
GROCERY
Hotpots
Instant Noodle 方便麵
KIMCHI (泡菜)
Kitchenware (廚房用具)
NOODLE (麵)
Oil (油)
Pickles (漬物)
Rice Cakes (年糕)
RICE (米飯)
SAUCE (醬料)
Seasinings (調味品)
SNACKS - CHINESE 中國休閒食品
SNACKS - HONG KONG 香港休閒食品
Snacks - JAPANESE
Snacks - KOREAN
SNACKS - Taiwanese 臺灣休閒食品
Snacks - THAI
Soup Base (湯類)
STATIONARY
Sushi Making Ingredients
Sweet/ Candies (糖果)
TEA (茶)
Tin Foods (罐頭食品)
TOFU (豆腐)
Vinegars (醋)
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